The Epcot International Flower and Garden Festival returns to Walt Disney World on March 4 and runs through May 17. The name sounds deceptively simple…Flower and Garden Festival…but those are just two small components of a massive overall event. Here are five things you’ll find if you head out to the park this year to enjoy this annual celebration of everything green and growing:
Yes, they’re first in the same, and you’ll find them blooming all over the park. Being a local, I love to come to the event when it first starts because even though it’s March, it feels like it’s officially spring. I got an early preview this year, so I’m already in a spring state of mind even though it was quite chilly as I checked out the colorful flower beds.
Did you know the flowers get changed out over the course of the event? Florida can still get cold in March, but temperatures often soar by May. Flowers that like the chill end up being replaced by those that thrive in the heat in some of the festival beds.
I love the colorful flowers by the water underneath the monorail tracks, as well as the pots that are actually out in the water, and I also enjoy subtle touches like the red, white and blue flowers at the American pavilion in World Showcase.
The festival is packed with gardens that will give you new ideas to take back home to your own space. Whether you live on unending acres, have a relatively small yard, or do container gardens on a patio or balcony, you’ll be inspired at Epcot. There’s a definite emphasis on water conservation and also growing your own food. You’ll even see a nod to keeping chickens and bees, both of which are becoming more and more popular in suburban and urban areas.
You’ll also find playgrounds for the kids in the Cars- and Monsters-themed gardens. Parents can relax while kids get a chance to run a little wild. I particularly like the Cars garden this year, as it has a lot of space devoted to cacti and other succulents. They’re typically associated with the desert, but many actually thrive in Florida.
Yes, some of the cactus plants have intimidating needles, but don’t worry about the kids. Those plants are safely tucked away behind a fence to prevent anyone from getting impaled.
Topiaries are a mainstay at the Epcot International Flower and Garden Festival, and they’ve evolved in amazing ways over the years. Once upon a time they were green bushes trimmed and grown in shapes that were pretty good representations of the Disney characters. Now their features have gotten more and more realistic, and green has given way to a whole rainbow of colors. They’re designed carefully to ensure that they’re a proper representation of the characters, right down to making sure they’re at a proper scale when they’re in a multi-character scenes. You’ll see that with Chip and Dale in the entrance scene this year, with the two little chipmunks tormenting poor Donald.
Of course, the big addition for 2015 is Elsa and Anna, and they’re really stunning. The same technique used to make Snow White so life-like last year was used to design everyone’s favorite sisters. Compare them with this rendition of Belle and you can see just how far things have come:
Food was added to the Epcot International Flower and Garden Festival a few years back, and it was a hit. The offerings continue to be refined, improved, and updated, and I promise you won’t be disappointed this year. Of course, I’ve never been disappointed with the food in any year, but this year features some returning favorites, like shrimp and grits, and tasty new options like burnt brisket hash and a fantastic quinoa vegetable naanwhich.
I had an opportunity to try several of the items, and there wasn’t a bad one among them. Everything is fresh and flavorful, in keeping with the festival theme. You may already be familiar with the versatility of kale, but if not, I highly recommend trying the salad that’s available at the festival. It’s a light, sweet salad that makes it fun to get in your serving of veggies.
Even though this isn’t the food and wine festival, you’ll find adult libations, too. Check out the Florida beers on tap and other options, like the key lime wine. The drinks are very refreshing, especially in the later days of the festival when temperatures start to rise. I’m looking forward to one item in particular, although it’s not exactly a drink. The kiosk by France will offer an adult version of frozen peach iced tea. I’m all about flavored iced teas, so I can’t wait to give it a try.
Speaking of France, you’ll also want to check out the delicious strawberry macaroons. If you need some energy to make it all the way around World Showcase, they’ll give you a proper sugar rush. Add some caffeine from the frozen iced tea and you’re ready for a full day of seeing and doing everything.
Of course, you can get macaroons at any time from the bakery in the French pavilion. It’s the perfect spot to stop in the morning for a bit of quick breakfast, since you can get there before the main part of World Showcase opens. They also have very tasty lunch options, and you can dine in the lovely ambiance of the Belle, Beast, Lumiere and Cogsworth topiaries during the festival. Here’s a strawberry macaroon to get you drooling:
There’s also a moist and yummy tres leches cake and lemon tarts topped with blueberries, among the other dessert options:
Last but not least on our list is the concerts. They’re included with your park admission ticket and take place in the theater on the waterfront by the American pavilion. Here’s the schedule:
Excited yet? Experience all this and more at Epcot from March 4 through May 17.